Fulham Restaurant  Tel: 020 7736 9429    |  Dorking Restaurant  Tel: 01306 742885
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Seasonal Specials


Click here to download the menu

 

(Not valid with any promotion & Rialto’s Loyalty Card)

Starters

Asparagi alla Griglia £6.95

Asparagus wrapped in Parma Ham, garnished with rocket & Parmesan shavings & balsamic reduction. Served cold.

Salmone Affumicato £6.95

Smoked Salmon with crème fraiche, egg, caviar & salad served with fresh bread.

Gamberoni Piccanti £6.95

King Tiger prawns sautéed in butter, garlic and fresh chillies, served with fresh bread.

Main Courses

Tagliatelle Portofino £15.95

Pasta with King Tiger prawns, fresh chilli, garlic, spinach, parsley & courgette ribbon topped with fillet of sea bass

Orata al Forno £13.95

Oven baked Cornish bream marinated in pesto, served with garlic spinach & sliced potatoes

Salmone Arrosto £13.95

Grilled Salmon Steak on a bed of linguine pasta cooked with mascarpone, smoked salmon & dill garnished with salad & balsamic reduction.

Anatra Al Miele £13.95

Pan fried duck breast in honey & peppercorn sauce served with seasonal vegetables & mashed potatoes.

Bistecca Alla Griglia £14.95

10 oz grilled rump steak served with chips & sautéed mushrooms.

Fracosta Alla Griglia £17.95

10 oz Grilled sirloin steak served with chips & sautéed mushrooms.

Filetto Alla Griglia £20.95

8 oz Grilled fillet steak served with chips & sautéed mushrooms.

Steak Sauces

Pepe sauce Cream, green peppercorn & brandy £1.50

Pizzaiola sauce capers, olives & anchovies in tomato £1.50

Wholegrain Mustard & cream sauce £1.50


Fulham Restaurant Tel: 020 7736 9429  |  Dorking Restaurant Tel: 01306 742885  |  Terms & Conditions |  Privacy Policy  |  email: info@caferialto.net

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